Sunday, January 1, 2012


These croutons are quick to throw together and delicious topping a salad or soup! THey are much healthier then the version at the store because you can use whatever kind of bread you would like!

3 TBSP oil (I used olive oil here)
Seasonings (for me I used garlic, onion, and salt)
6-8 slices of bread cubed

Mix the oil and seasonings and then drizzle over bread. Toss bread and bake at 300 for 15 minutes, stir and cook another 15 minutes or until nice and golden brown!

No comments:

Post a Comment