This is a favorite of mine. Unfortunately, I cannot find my actual recipe so I am guesstimating the amounts of ingredients :)
Your choice of fun pasta (about 3/4 of a 16oz box), cooked and drained
4-6 oz of salami, cubed
two roma tomatos, diced
1.5 cups fresh spinach, chopped
5 oz or so of white cheese (provolone, monterey jack, etc) cubed
a jar of marinated artichoke hearts, drained and chopped
2 envelopes (give or take) of pesto sauce, prepared accoording to package
Toss all ingredients with the pasto sauce and serve! I like it best with cold ingredients and warm sauce on top!
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